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Contract Number 2716
= =Vendor Name
+Subject
+Department
=l=Status Code
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YEES ON THE BAY
SEWERAGE SERVICE
PW - UTIL
FIN
- COMMERCIAL I
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Insurance
Type Amount
Amount
Begin Date
End Date
Review Date
OS/20/1986
12/31/2004
02/15/2005 =1=
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Insurance Total
Insurance Review Date
$0.00 .-
Comments
FILE CLOSED & TRANSFERRED TO PW&U - WAYNE HAMILTON
VAULT 01/01/2005
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CHANGE Contract Transactions
Contract Number 2716
'Nendor Name
"Subj ect
, ,Department
"Status Code
YEES ON THE BAY
SEWERAGE SERVICE - COMMERCIAL I
PW - UTIL
FIN
T
+
Insurance
Type Amount
Amount
Begin Date
End Date
Review Date
OS/20/1986
06/15/2006
,
"
,
.,.
"
"
"
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Insurance Total
Insurance Review Date
$0.00
Comments
REVIEW DATE FOR TRACKING PURPOSES ONLY
AGREEMENT
THIS AGREEMENT, made and entered into this ~0~ day of
, 19 ~ , by and between the Cit'y of Bremerton, a
municipal corporation, hereinafter referred to as "City," and
y£6~ 0~ T~ B~y , hereinafter referred
to
as
"Food Service Establishment."
WI TNE SS ETH:
WHEREAS, there has been considerable debate and study
devoted to the question of which, if any, of the Commercial II
(high strength or with combined BOD and TSS strengths above 600
milligrams per liter) wastewater utility accounts should be
permitted to be charged at the lower Commercial I sewerage
services rates; and
WHEREAS, the City has determined that food service
establishments typically discharge liquid waste streams (sanitary
sewage) that exceed the 599 milligram per liter limit for the
Commercial I user classification and, thus, should be charged at
the Commercial II rates; and
WHEREAS, the City has determined that food service
establishments can significantly reduce the cost impacts of their
waste streams upon the utili'ty by certain specific provisions;
NOW, THEREFORE, City and Food Service Establishment contract
as follows:
1. Food Service Establishment shall be charged for sewerage
services provided by the City of Bremerton at the Commercial II
(high strength), EXCEPT that Food Service Establishment will
totally comply with the below listed five (5) conditions ~nd
shall be charged at the Commercial I (standard strength) rate in
accordance with such compliance, to wit:
A. Provide and adquately maintain an approved and
inspectable grease trap or grease interceptor for all
sanitary waste lines that receive flows from dishwashers,
pot scrubbing facilities or other significant sources of
grease, oils or fats.
B. Disconnect and remove all garbage grinding or
comminuting devices that could be used to discharge
comm[nuted food wastes into a sanitary lateral connection.
C. Disconnect all roof drains, downspouts or
exterior drains that handle storm precipitation from any
connection to any sanitary sewer l~teral that serves the
premises. Such storm drainage shall be re-routed or
disposed of in accord with plans approved by the City
Engineer. In cases where a food establishment shares a
building or premise under one roof and/or with one common
sanitary sewer connection, all storm drainage for the
premises or sewer lateral must be separated.
D. Allow unannounced inspection of compliance and
maintenance of the grease trap or interceptor by the
Wastewater Utility Superintendent, or his designee, at
any reasonable time the establishment is normally open
for business. Maintain records of when the grease trap
was cleaned and how much grease was removed at each
cleaning.
E. Allow inspection of all ptumbing on the premises
at any reasonable time the establishment is normally open
for business. Such inspection shall be to verify the
absence of garbage grinders and storm drainage connections
to the sanitary sewer lateral.
2. Food Service Establishment shall pay a special
assessment charge of not less than the difference between
Comercial II and Commercial I charges for all sewage discharge
volumes of the two (2) years immediately past, or $2,000.00,
whichever is greater, if:
A. The grease trap is not maintained and cleaned
frequently enough to retain all grease as intended; or
B. A solfd food waste comminuting device is
found to be installed and usable.
3. Food Service Establishment hereby agrees to save
harmless and defend the City from all claims and liability due to
the negligent acts, errors or omissions of Food Service
Establishment, its agents and/or employees. The City shall not
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be liable to Food Service'Establishment, or any other party, for
any claim whatsoever arising in connection with this Agreement
except for negligence solely and entirely the fault of the City.
4. This Agre~ent, including the exhibits and addenda
attached hereto and forming a part hereof (if any), are all of
the covenants, promises, agre~ents, and conditions, either oral
or written, between the parties.
5. This Agre~ent shall ~ construed and interpreted in
accor~nce with the laws of the State of Washingto.n. In the
event of a dispute, such dispute shall be litigated in the
Superior Co~t of Kitsap County, Washington. In case suit is
instituted, Food Service Establis~ent promises to pay such
additional sa as the court My adjudge reasonable as attorney
fees and costs in such suit.
6. Food Service Establishment shall comply with all
applicable laws, ordinances and codes of the state and local
gover~ents.
7. This Agreement shall bind and inure to the ~nefit of
the heirs, successors and assigns of either party hereto and
shall run with the land herein covered.
8. Faille to insist upon strict compliance with any of the
te~s, covenants or conditions of this Agreement shall not ~
de~ed a waiver of such, nor shall any waiver or reqlinquis~ent
of such right or power, at any time, be taken to be a waiver of
any other breach.
IN WITNESS W~OF, the parties hereto have executed this
Agre~ent as of the date and year first a~ve written.
,~ LOBE , ~a~r~ ~
~, Clerk
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